The Big Moose Inn's Dining Room feautures the culinary expertise and creativeness of Executive Chef Dave Thompson. With over 20 years of experience, Dave brings a fresh new approach to Adirondack cooking here in the heart of the Adirondacks. You can be sure you'll enjoy the finest fare made from the very best ingredients. Our standard offerings include Prime Rib, NY Strip Steak, Filet Mignon, Salmon, Roasted Duckling- just to name a few. There are always daily specials as well.
See our Information Tab for current hours of operation. Reservations are suggested. For parties of 6 or more reservations are required.
To make a reservation, please call us at:(315) 357-2042